Wong Wong BBQ Info
Amenities
Service options
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Takeout
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Dine-in
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible parking lot
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Wheelchair accessible seating
Offerings
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Comfort food
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Quick bite
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Vegetarian options
Dining options
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Lunch
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Dinner
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Seating
Amenities
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Restroom
Atmosphere
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Casual
Crowd
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Groups
Planning
Payments
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Credit cards
Children
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Good for kids
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High chairs
Parking
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Free parking lot
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Parking
Pets
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Dogs allowed outside
Best KPortal Reviews
Absolutely incredible noodles. Really prominent "wok air", great flavor. Amongst the best I've had in my life.
The clay pot with flounder was delightful. Gotta love those tofu and veggies.
Roasted pork had fabulously crispy skin.
Salt and pepper squid was the weakest dish. Very thick batter (meh) but it did taste very good.
Very authentic Cantonese style food. Don't just stick with the normal take out options at this restaurant.
The food was delicious, especially the stir fried beef noodles, the meat was so tender. The portions are massive too, everything was really flavorful. It is super authentic. 10/10 fr
Their Roast Duck is literally some of the best Duck I’ve ever had in my life. This compares to some Roast Duck I enjoyed in the Chinatown in London. Wonderful, friendly people and wonderful service. Will definitely be back soon.
Fried rice didn’t come with anything in it, no vegetables no nothing. Chicken taste like its not chicken…0/10, they also cook and cut everything up with NO GLOVES
I used to love this place but it seems lately it has gone downhill and lost their mom and pop charm. I heard they hired the chef from golden gate so I don't know if that played a part in it because GG food wasn't that good but wangwang used to have the best roast pork. The last time I went it jumped from $10.99 a pound to $13.99 but it was still good. Now it's $16 and it's super salty. My favorite dish was beef chow fun but they skimped on Togo containers using the one with the division to give you less food and it has a funny aftertaste now. I wouldn't bother to leave are review except im peeved I ordered 1.5 pounds of roast pork and they charged me for over 1.5 pounds before they weighed it and I come home to weigh with container and it's less than 1.5 pounds. from pictures you see that 1.5 pounds should be $24 not $25 dollars. I'm sorry but these shady tactics is why I've stayed away from Chinese businesses. They are more interested in turning a profit than providing honest services. Fix your ways. I don't think I'll go back after this unless I see evidence they changed for the better.
This place is not horrible but it's definitely not a 4.8 restaurant. If I would have noticed the names, i probably wouldn't have been so excited to taste their food. I have to admit I was disappointed. Idk if this is what authentic Chinese food is supposed to taste like because I've never been to china, but in the reviews this word kept coming up. Are those real customers or fake? (I have my doubts). Anyways, the rice is bland and all it seems to have is eggs and onions. That's it! The egg rolls are ok, nothing to brag about. The portion is on the cheap side. They put lettuce under the meat to make it seem like it's a lot of meat when it's not. Speaking of meat, a little advice, when someone orders boneless spare ribs that means no bones no tendons just meat. You have to be careful with the boneless spare ribs because they do have tendons and bones. But the taste is very good and they had some crunchy pieces of pork grinds which that i did love. Would I order here again? Not likely but this is my fair review of this location. Almost forgot, the staff is very friendly and polite.
The prices. No fried rice deserves to be 14.70 plus tax. I don't care what you say about inflation. The max cap it should be is 10.75 like it once was. Everything from soup, appetizers, to the pig ears are far too much. Coupled with the fact they try to shortchange you, it is official. Bad eats.
The BBQ is extremely flavorful. Fast service too. If you want meat on your roast pork then ask. Some people prefer the fatty portion. The roast duck is delicious. I highly recommend you get half and try it yourself.
Quick Facts About Wong Wong BBQ
Today
Opening Hours
| Monday | 09:30 AM - 09:00 PM |
|---|---|
| Tuesday | Closed |
| Wednesday | 09:30 AM - 09:00 PM |
| Thursday | 09:30 AM - 09:00 PM |
| Friday | 09:30 AM - 09:00 PM |
| Saturday | 09:30 AM - 09:00 PM |
| Sunday | 09:30 AM - 09:00 PM |
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