Harry Haw's Info
Amenities
Service options
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Takeaway
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Dine-in
Accessibility
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Wheelchair-accessible entrance
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Wine
Dining options
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Lunch
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Dinner
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Dessert
Payments
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Debit cards
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NFC mobile payments
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Credit cards
Children
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Good for kids
Best KPortal Reviews
We visited Isle of Bute and tried to find nice place to eat. Make sure you book in advance as is hard to get free space. Available option is takeaway if you fancy try food and you are hungry. Great food - shame not big choice of beer - crafts or local. Clean and tidy. Small and cozy place to seat. Don’t expect big restaurant. Very close to centre. Easy to leave car on car park.
If your going to the island of Bute then Harry Haw's is a must. The staff were very helpful and always had a smile on there face and the food was 1st class. We stayed on Bute 3 nights and had dinner there twice. Great value big servings and friendly staff.
Very good eatery a couple of minutes from castle and better than visiting a chippy on seafront. I had the Cullen skint which was like a thick soup whilst my wife had fish. Portions were big and well presented. Restaurant was nicely laid out with pictures of holiday makers from Rothesay's heyday.
What a great place. Really nice and filling food and the blonde lady who served us was incredibly friendly. Well recommended. We even left our gloves in the restaurant and she called a local fishmonger she knew we were heading to so that they could tell us we left our gloves. Thank you so much and I hope to visit again.
Lovely little restaurant - generous portions of tasty food, friendly service and good value.
Centrally located in Rothesay near the castle. Friendly team, reasonable price and strong varied menu including specials board. Recommended.
Great place for very tasty well made food.
Great service and location in Rothesay town centre with an excellent view of the castle across the street :)
Every dish we had was delicious. The slow cooked lamb was tender and succulent, breat meat was juicy and their hand breaded prawns were ????.
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