Vintage Station BBQ Info
Amenities
Service options
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Dine-in
Best KPortal Reviews
Great food and service; people are super nice and Upper Lake locals. We were obviously newbies when we walked in and were explained the menu and ordering process right away. Our order came out fast and super tasty! Pulled pork, smoked bacon ends, corn bread, garlic bread, chili and potato salad were all spot on. We also ordered a to go Rueben sandwich and potatoes salad. The price with two sodas before tip was 42$. The eating area was a decorated cute rustic (the old mechanic service area) but was a bit chilly. We added some layers and had a good time! Good meat is expensive and you can tell they really take their time with smoking and cooking food. I would definitely eat here again and recommend the place.
I loved the sauce and the pork ends. They were out if ribs and brisket so I'll have to try them when I come back.
Amazing service. Fantastic setting an old gas station. The dining room is actually the old garage.
Ribs were very tasty, but could have been a bit more tender. Ribs were seasoned to perfection, and I really like the barbecue sauce. Baked macaroni and cheese was good.
I worked as a traveler at the hospital and was there for several months. When we found Vintage, I would order almost every weekend full rack ribs with that googey mac 'n cheese! It got so that they knew who we were just by our order! And let's not forget Hank's sodas! I can't find them anywhere! I'm in AZ now and I'm pretty sure I can't get them to deliver! ????. Best BBQ ever!
The BBQ in this place is amazing. My friends and I rode from Santa Rosa just to try them out and were not disappointed. I had the brisket, ribs, corn bread, Cole slaw, and chili. Everything was great. Highly recommend.
We had two meats chicken and ribs absolutely delicious. Next time brisket. Cole slaw and potato salad both homemade. Garlic bread and homemade corn bread was over the top. Best bbq in Lake County!!!
Some great BBQ, which so many places spoil trying to make their recipe different. Tangy, smoky and not too spicy - one can actually taste the meat, not just hot pepper sauce.
Be sure to call ahead to confirm the days/hours they are open.
Went to walk around Upper Lake and got some brisket to go. It smelled so good on the ride home to Lakeport. Omg it was amazing and melted in our mouths. Not too salty but big on flavor. I wish we would have gotten more.