The Fireplace Room Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Highlights
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Fast service
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Great coffee
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Great dessert
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Live music
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Hard liquor
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Healthy options
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Wine
Dining options
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Brunch
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Cozy
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Romantic
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Trendy
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Upscale
Crowd
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Groups
Planning
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Dinner reservations recommended
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Accepts reservations
Payments
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Credit cards
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Debit cards
Children
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High chairs
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Kids' menu
Best KPortal Reviews
What a nice surprise. Lunch was in a quiet pleasant atmosphere. Server was attentive and friendly. We ordered the calamari, vey good, new England clam chowder, not a thick version. For meals, meatball grinder with sweet potato fries, very good. Chicken Caprese on foccaccia with pesto, good and tasty. The a salad, The Wedge, always a good choice. Your views are the greens of the golf course, just so peaceful and right now with the trees turning into their fall colors it was very pretty. Worth a trip to try a great meal.
9 girls went in for brunch buffet and it was okay. For the price we pay I'd expect a lot more food options but sadly there wasn't much to choose from. The food was less than warm and the eggs were very dry. The omelette station was good and the cinnamon buns were very good. The bloody Mary was delicious and they did not skimp on the vodka either. Atmosphere outside on the patio was gorgeous. Inside was a little chilly since it was hot day, no complaints there. Service was good. I give this place a 3 star just based on brunch menu. Would I go back?? Probably, but definitely not for brunch.
Food is good but I’m not impressed.
Absolutely one of the best restaurants we've been to. The atmosphere, the staff, the food, all of it was super. Definitively a place we'll be going back to.
The food, which I guess is the main reason people want to look at reviews, was great. I had the Texas Sirloin steak, which was melts-in-your-mouth good. Served with perfectly cooked potatoes, asparagus and caramelized onions (and I think that was a cognac sauce). If you like steak, you won't be disappointed.
My father had the braised short rib, which he said was one of the best things he had ever tasted.
All the other things on the menu looks equally tempting, and picking the right meal will likely be your hardest choice of the week.
Not a good buffet experience for brunch. Limited selection, and food was not warm. The buffet serving trays they have, have very poor heating technology. For $25 per person, it should be better. Pancake and omelet station was good though. Dessert pastries were all extremely dense and/or soggy. Avoid brunch buffet.
6 of us plus a two year old went to dinner on 4/14/19 to celebrate our daughters birthday. It took 1 ½ hours to get our meal- which was crazy. I had a salad- how difficult was that? It had the most bitter arugula I have ever eaten, the strawberries had been previously frozen as well as the shrimp which had no flavor and was still on the frozen side. The chicken picatta was on a bed of cold pasta with a vinaigrette which was not how it was described and it was terrible. The seafood fettuccine was also with frozen seafood and terrible. Asked for some rice or orzo for the two year old and received an orzo salad with vinaigrette. You get the picture. All in it was $500 - not a good use of money for a terrible dinner with the slowest turnaround from the kitchen and bar that we have experienced.
I liked almost everything about this restaurant at an early Sunday dinner. However, we did not get the focaccia bread after we were asked if we wanted it and we said yes. Also, the pork chop was very salty. Other than that though, it was all very good. Salmon, braised greens, veg, shrimp, grits, chocolate torte, wine list - all fantastic. Clearly this is a great find in Bolton off the beaten path. They recently revamped everything and introduced a new concept (according to our server) so we'll get back and try more. Don't try to park in front of the restaurant though. That's for golf carts only. Park in the lot on the other side of the street.
Definitely will never be back. Food was just "ok" but at least it was expensive. Atmosphere is nice and the hostess was very nice especially with the way she dealt with the fact that she couldn't find our reservation. They have no idea how to make a martini ! How hard is that ??
One star for the hostess and one star for the atmosphere.
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