The Farm Restaurant Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Accessibility
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Wheelchair accessible entrance
Offerings
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Alcohol
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Cocktails
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Coffee
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Comfort food
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Small plates
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Wine
Dining options
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Restroom
Planning
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Accepts reservations
Payments
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Credit cards
Children
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High chairs
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Kids' menu
Best KPortal Reviews
My experience here was decent and I was satisfied with the quality of the food. A 28 dollar burger was pretty steep, but this is a vacation spot so I kind of expected that. When we first got there, they had a bit of trouble finding our reservation which is exactly what happened last time. I predicted this, we had to show the email confirmation of our reservation and that still wasn’t enough to seat us. A little irritating, but we sat down. The service here was where the place shined. Our waiter was very attentive and checked on us a good amount. I sent my burger back because I ordered it medium rare and it was well done, but felt a little bad doing that since our server was all over the place as it was busy. I appreciated his effort in making our dinner good; I believe his name is Tony, but I could be wrong. He was also working the bar. The fries were good and crispy, I liked the Parmesan added. The appetizer looked beautiful, but was decent not as good as the main course for me. Convenient local spot to go if you are on the mountain; prices are a bit steep, but the food is good and the service for us was very good. Be careful about reservations because there was some confusion both times we went. A reservation shouldn’t be complicated to the point of the hostess saying oh I never seen this before let me talk to the manager. There are tables available acknowledge our confirmation and seat us. Other than that and the burger being overcooked at first, would say it was overall satisfying.
The food was very good. The mushroom bisque and the fries were easily the stars of the show!
We had an excellent meal here tonight. The hostess Ash is super friendly and our server Tony was excellent. The manager Scott went over above to make sure we were happy with our service and dinner. He was very knowledgeable about all the dishes and ingredients and preparation. Top-notch restaurant that we highly recommend with excellent food excellent service and we will be back Many times during our week ski vacation at Park City. The muscles were delicious and the sauce to dip the bread In Was amazing !! The New York strip steak was very tender, Served with delicious mashed potato! Highly recommend!! You Won’t be disappointed!
Ash was amazing! She got my party seated at a great table to see outside. Yep had to take a bite before we snapped the photo
We only visited the bar. Staff was fun and welcoming and the bar had a nice vibe. Vince, Angel, Eric, and Layla were awesome behind the bar. The drinks were well prepared. Not as 'zippy' as the drinks at places outside Utah, but good. We didn't have dinner there, just a small plate with cheese and baguettes
My wife and I have been in Park City for about a week, and this was easily our least favorite restaurant. The appetizer was pleasant, but our main courses were very disappointing. Each main course cost about $50, and we didn’t finish either of them. After eating the other fine dinners we have enjoyed here, I’m surprised that this restaurant is in business.
Very fresh, natural, delicious. Server was amazing. Highly recommend
You can't go wrong here. The atmosphere is beautiful, chill, cozy, romantic... whatever you need. Service was great and attentive. We ordered the fish of the day, which was the steelhead trout. It was great. We also devoured the brussel sprouts. Check out the fabulous restroom before you go!
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