Bizzarro Info
Amenities
Service options
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Dine-in
Best KPortal Reviews
The flavour in the meat is incredible. Booking recommended to avoid disappointment, the garlic bread loaf is wow as well. Thank you very much
Delicious food, lovely atmosphere, perfect service
Would absolutely recommend it!
Absolutely lovely food is 5 stars and the service is 5 stars as well
First visit lovely old building and Jo one of owners is lovely, had 3 different dishes all fantastic.
I loved the pasta with Zucchini in it.
Great value for money and food.
Will be back, ps rumours about closing, long way off in distant future..
Julie, Eileen and Linda
Boston is really short of good places to dine. This is one of the few dependable places to eat. Serving authentic Italian cuisine with not a pizza in sight. A small but interesting selection of antipasto is followed by with cost conscious pasta dishes or more expensive meat or fish (vegetarian choices are offered). This restaurant is open Wednesday to Saturday. It has limited seating so booking is advisable. However we got a table on a Wednesday evening with a phone call and were seated 30 minutes later. We enjoyed each of our three courses. A good backstreet restaurant away from the chains and copycat menus. Well worth a visit.
Booked a table here for 2 on a Saturday night.
Sat on the 1st floor near the window.
The food was absolutely incredible. Started came well prepared and displayed with a decent amount.
Steak was cooked to perfection (rare) and side vegetables were the perfect accompaniment.
Would definitely recommend this place for a nice romantic meal or for small groups.
Well stumbled upon this place by chance on a Saturday night after a boating disaster ! . Really loved the decor very quirky . We sat upstairs and it actually felt like I was In Milan . The food was well delicious just could not falt it at all , service same again and a very chatty pleasant front of house lady who made us laugh , was reasonably priced too . Will for sure visit again
Superb food, good value. Well worth every penny, for decent home-cooked authentic Italian food. From starter to dessert, everything brought to table was top-notch...this accolade comes from a self-confessed pernickety old g*t!
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